🍝 Rigatoni Amatriciana met guanciale, pecorino en chilitwist

Name: 🍝 Rigatoni Amatriciana with guanciale, pecorino and chili twist
Total time: 45
Yield: 4
Ingredients: 500 g rigatoni; Water; 2 tbsp Olive oil; 225 g guanciale; 2 Shallot; 3 cloves Garlics; 1 tbsp chili flakes; 2 tbsp tomato paste; 60 ml white wine; 400 g Canned San Marzano Tomatoes; 75 g Pecorino

MiddernachtMike

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